Ingredients

4 slices bread, cut into cubes

Notes

These go very well with parsnip and butterbean soup or carrot and orange soup.

Method

Place the bread cubes on a baking tray. Sprinkle with dried herbs and drizzle with olive oil.

Bake in a hot oven for about 20 mins, until golden brown. Shake them around a couple of times for even cooking. Easy!